For cash-strapped consumers already beset by higher gasoline prices and escalating mortgage rates, the hits just keep on coming. This time, it's food. For the 1st time in modern history it might be cheaper to eat out than to cook at home.
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Saturday, December 29, 2007
Thursday, December 27, 2007
What is hallelujah diet ?
The Hallelujah DietBreakfast: Upon rising, take one serving of BarleyMax® , either in capsule or powder form. (Take thepowder dry, dissolving it in the mouth, or mix it in a few ounces of distilled water at room temperature.)Do not eat cooked food, or foods containing fiber at this meal, as these hinder the cleansing process while..
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read more | digg story
Wednesday, December 26, 2007
What are customers really saying about Celebrity Foods?
While Celebrity Foods maintains and updates this site monthly, all subject matter is submitted exclusively by customers. Our goal is to help customers share gourmet recipes, trade cool menu ideas, swap cooking techniques, or just engage in foodie talk. We hope that the following will provide a fun, valuable resource.
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read more | digg story
How to cook up to your potiental
Food sites are hugely popular on the Web. Fueling the growth: social networking tools that let home cooks share recipes, tips, and comments
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read more | digg story
Tuesday, December 25, 2007
Monday, December 24, 2007
Cooking can preserve, boost nutrient content of vegetables!?
In a finding that defies conventional culinary wisdom, researchers in Italy report that cooking vegetables can preserve or even boost their nutritional value in comparison to their raw counterparts, depending on the cooking method used. Their study is scheduled for the Dec. 26 issue of ACS Journal of Agricultural and Food Chemistry.
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read more | digg story
Saturday, December 22, 2007
Total Chef Oven - Easy to Use Commercial Convection Oven
Total Chef oven is an electric convention oven that combines the cooking power team of infrared heat, conduction and convection to cook faster and more efficiently than any other small convection oven on the market. Those hours spent slaving over the stove are no more! Total Chef Oven is food done right, with cooking from the inside out...
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read more | digg story
Friday, December 21, 2007
6 Reasons To Slow Down While Eating
Around holiday time, a common comment I hear is, "I cooked for 6 hours and we ate everything in 20 minutes." Well, aside from the fact that there must be zero socializing at that holiday table, it seems to me that eating a couple thousand calories in 20 minutes is a little fast. Could you enjoy the food just as much by slowing down?
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read more | digg story
Wednesday, December 19, 2007
How to microwave steam-food without the hassle of steaming?
Every Chinese household must have at least a wok (Chinese frying pan) to cook but not a teaming pot. A Chinese steaming pot consists normally of three separated layers. The bottom layer is for boiling water to get the steam out to ascend up to the second layer though ....
read more | digg story
read more | digg story
How to microwave steam-food without the hassle of steaming?
Every Chinese household must have at least a wok (Chinese frying pan) to cook but not a teaming pot. A Chinese steaming pot consists normally of three separated layers. The bottom layer is for boiling water to get the steam out to ascend up to the second layer though ....
read more | digg story
read more | digg story
Tuesday, December 18, 2007
Rachael Ray Makes Chocolate Seem Sexy
Rachael Ray is one busy woman. In addition to her Food Network series 30 Minute Meals, her syndicated daytime talk show Rachael Ray, her magazine and cooking books, she has just signed on for another gig. The newest series will be called Rachael’s Vacation.
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read more | digg story
Book Stores
|4-for-3 Books||Accessories|Amazon Shorts|Arts & Photography|Bargain Books|Biographies & Memoirs|Books on CD|Books on Cassette|Business & Investing|Calendars|Children's Books|Comics & Graphic Novels|Computers & Internet|Cooking, Food & Wine|e-Docs||Entertainment|Gay & Lesbian|Health, Mind & Body|History| Holiday Greeting Cards|
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read more | digg story
Monday, December 17, 2007
Jamie Oliver vs. Mario Batali on Iron Chef
To celebrate Jamie Oliver’s new Food Network cooking show, Oliver will appear for the first time on Iron Chef and take on Mario Batali.
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read more | digg story
How to Cook Adobo The Filipino Way
Adobo is one of the most tasteful, delicious food dishes in the PHilippines.If you haven't tried it, I urge you to try the dish and you will definitely love it. For those who want to know how to cook adobo this video should be of help.
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read more | digg story
Sunday, December 16, 2007
How Foods Cook in Microwave Oven
You’ll increase your enjoyment of the counter top microwave oven if you understand how this appliance cooks the food and why it is so different from conventional method cooking.By Microwave: By this new method of cooking, the food is cooked inside and out at the same time. For this reason, many quick-cooking foods do not brown.
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read more | digg story
Saturday, December 15, 2007
Sexy babe Yuuri Morishita Erokawa
Sexy babe Yuuri Morishita Erokawa Birthday: 1985/01/30 Height: 160cm Bust Size: 88cm Waist Size: 58cm Hip Size: 84cm Birthplace: Tokyo Hobbies: peoplewatching, cooking (Chinese food)
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read more | digg story
MOST WANTED THIS CHRISTMAS: JAMIE OLIVER TO COOK AND A TV
Most people want to have chirpy London cook Jamie Oliver preparing their Christmas food this year (minus the dinner lady and turkey twizzlers), more than any other chef. Most also want to receive an HD Ready TV with built in DVD player followed by a Sony Vaio laptop. For more go to: http://press.comet.co.uk/newsdetails.aspx?m=2&mi=62&ref=186
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H K Cafe
A cafe running simulation game. Cook and serve the food to the hungry customers before they get angry.
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read more | digg story
Thursday, December 13, 2007
OpenSourceFood.com! Open Recipes for an OpenSource Interwebs
This site is an excellent resource (and fun place to submit to) for finding a diverse range of free recipes, especially if you can't decide what you want to cook! I'm surprised this site hasn't been submitted to Digg yet, and I think it's time it deserves some much-needed credit!
read more | digg story
read more | digg story
Wednesday, December 12, 2007
Why It’s Safer Not To Wash Your Turkey.
A survey performed by the Food Standards Agency (FSA) found that out of more than 2,000 people 17% wasn’t sure how to tell when their turkey is properly cooked. Also 8 out of 10 wash their turkey before cooking. This significantly increases the risk of food poisoning. Read the full article here...
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read more | digg story
Tuesday, December 11, 2007
Black & Decker Food Steamer HS900 - $18
Cook Veggies the Healthy Way with this Black & Decker 4-qt. Steamer or at least gift it to someone who you know likes to eat healthy.
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read more | digg story
Cooking in college
I've never been much on cooking and I'm sure I'm not the only one.This makes being in college especially difficult, as there is probably less money for food, fewer resources and appliances for cooking, and possibly less time. For me, it is all of the above.As a result, I've learned to "cook" at home simply, in a way that suits me best.
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read more | digg story
"Unchain My Food" re: Razzoo's Cajun Cafe in Concord, NC
Excerpt from article by Food Critic J. Scott Wilson: "Like many restaurants this time of year, Razzoo's sells fried turkeys for takeout. Unlike most of the rest, they do theirs properly. I won't reveal their cooking process, but it's somewhat unconventional and yields the most tender fried bird I've ever set my teeth into." www.razzoos.com
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read more | digg story
Monday, December 10, 2007
Personal Ventilations & Frustrations-Hospitality Industry
Visit my blog regarding restaurants, cooking, service, even PC games related to food!
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read more | digg story
Hot Dog Bush
Your goal in this funny flash game is to help George W. Bush to create meals and deliver them to customers. To do this you will have to drag n drop items or just click on them or do both. Use YOUR MOUSE to click on food to add to counter. Food cooked to perfection glows. Select food, click on (or drag to) bun to add. Then click on (or drag to) c
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read more | digg story
Saturday, December 8, 2007
How to Make Asian Cabbage Slaw
Add Asian Cabbage Slaw to your cooked meats, whether fried, grilled or roasted, making the food more tasty and enjoyable to eat.
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read more | digg story
Friday, December 7, 2007
Food & Cooking : how to make the perfect pizza
the recepie to make the perfect pizza in an easy and convenienbt way right from how to make the base to how and when to add what toppings.
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read more | digg story
Thursday, December 6, 2007
Add refrigerator food research
1, cooked food into the refrigerator prior to cool thoroughly. Cool thoroughly without sufficient food, suddenly entered the low-temperature environment, the heat caused the water vapor into the pool will enable mold growth, resulting in the entire food moldy refrigerator.
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read more | digg story
Preparing Meat So It’s Safe To Eat
Millions of cases of food-borne illness occur every year which can range from being unpleasant or even deadly. To ensure it’s safe, meat should be cooked to internal temperatures specified by the Food Safety and Inspection Service.
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read more | digg story
H K Cafe
A cafe running simulation game. Cook and serve the food to the hungry customers before they get angry
read more | digg story
read more | digg story
GIFTS FOR ... the foodie
Wears chef’s clogs while cooking at home but swears it’s only because they’re comfortable. Keeps an Insta-Read thermometer ready at all times to ensure safe food temps. Will devote every night this month to holiday bake-a-palooza. Covets all the latest gadgets and cookbooks - but doesn’t always know which are the best.
read more | digg story
read more | digg story
Tuesday, December 4, 2007
Chefs’ tall white hats
Legend has it that royal cooks were once honored with cloth “crowns” that covered any loose locks. Over time, the hats became white (to show food stains) and taller (to better ventilate the head).
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read more | digg story
Tech Geek News - Web the perfect medium for ad targeting
At first ads were largely targeted to Web sites or sections geared to specific topics. An ad for food products might appear on a cooking site.Then came search and the ability to target messages even more precisely based on what you're looking for.
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read more | digg story
Monday, December 3, 2007
Gourmet Cooking
The main reason for joining a gourmet cooking class is to learn how to create tasty as well as eye catching food. It can also be a chance to meet like minded people who like cooking. Curiosity can also be a reason to join gourmet cooking class. Whatever the reason it is a great idea.
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read more | digg story
Sunday, December 2, 2007
Safe Cooking Through Science - teenagers vying for national prize and title
Duct tape. Hamburger patties infected with E. coli. A Web cam. It sounds like a bad YouTube video; a recipe for disaster. It's actually a science project by three teenagers who sought a way to improve the safety of cooking in the fast food industry. Rebecca Ehrhardt and two of her friends, all home-schooled, hope their discovery will........>>
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read more | digg story
Saturday, December 1, 2007
Dog Treats - Natural and Healthy - Fast and Easy
Chinese food. It's certainly tasty enough, but is it healthy? In these modern days of looking good and feeling good this is a question that might often be on the lips of anyone who has just devoured an egg fu yung. Well the answer to the question is that, yes, authentic Chinese cooking is very healthy. In fact the Chinese diet might be one of th...
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read more | digg story
Friday, November 30, 2007
Cooking programs on UK TV next week 1st December 07
Nigel Slater’s Real Food Antony Worrall Thompson Rick Stein’s Fruits of the Sea Rick Stein’s Seafood Odyssey James Martin Yorkshires Finest Rachel Allen Rachel’s Favourite Food for Living Two Fat Ladies Gary Rhodes’s New British Classics Iron Chef Oz and James’s Big Wine Adventure France Nigella Lawson Nigella Express
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read more | digg story
Wednesday, November 28, 2007
Best Food Art Ever (pics)
This is a waste of your time, but it is a pretty neat way to present your veggies at that "family cook out".
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read more | digg story
6 Common types of fireplaces for your home
Years ago when there was no electricity, fireplaces were a necessity in every house. They were used to light up the room, warm it, and cook the food. Today, when electrical appliances fill out all of these functionalities, fireplaces are mainly used to decorate the house and give it that special cozy romantic atmosphere. Fireplaces have a chimney t
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read more | digg story
Get Step-by-Step Video Cooking Guides at FoodTube
Web site FoodTube aggregates cooking videos from sites like YouTube and Google Video by recipe to give you visual step-by-step instructions for preparing a dish. Some of the videos are user-generated while others appear to be cooking shows uploaded to YouTube, but most of them are very detailed and extremely useful.
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read more | digg story
Tuesday, November 27, 2007
Love food, hate waste - tips for reducing food waste
A great site full of tips for reducing food waste and helping the environment at the same time. The site is relatively easy to digest (short, to the point tips) and covers lots of different areas such as storage techniques, recipe planning, cooking the right amount and how to use best before dates. UK oriented but relevant to most people.
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read more | digg story
Don't be fooled into thinking you get enough vitamin C from your food.
If you eat cooked fruit and vegetables you are getting no vitamin C from them. This vital part of body chemistry is destroyed by cooking.
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read more | digg story
Monday, November 26, 2007
Taliban Destroys Food Aid Meant For Pregnant Women
Local Taliban militants seized and burned thousands of kilogrammes of food destined for pregnant women from a hospital in South Waziristan, officials said on Sunday. The food, mainly lentils and cooking oil, had been supplied by the aid charity Save the Children to feed pregnant women suffering from malnutrition.
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read more | digg story
Sunday, November 25, 2007
Saturday, November 24, 2007
History of the Recipe
The written history of recipes can be traced back to approximately 1400 BC, when ancient Egyptians painted hieroglyphics depicting the preparation of food.[2] However it wasn�t until the Roman times that recipes were written down in a language form rather than pictures. Apicius (25BC) prepared several manuscripts detailing Roman cooking.
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read more | digg story
My favorite Holiday
What holiday is better? None!Way to much food(twice a day) and football, lots of football. No worry about gifts and in my case no travel, after many years of traveling 5 years ago I decided that I would cook my own damn turkey.Three games today, the winners were no surprise. Did anyone outside of Pittsburgh think the J.E.T.S jets jets jets were
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read more | digg story
Friday, November 23, 2007
Are WMF Pressure Cookers time savers?
WMF pressure cookers remains sealed with a lid, even as the liquid inside the cooker boils. So the pressure builds up, giving rise to higher cooking temperatures. The result is that the cooking time is reduced. It also helps to retain more vitamins and minerals in the food unlike other cookers.
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read more | digg story
Thursday, November 22, 2007
Food makers pressured to cut sodium (AP)
AP - Think cooking the perfect Thanksgiving dinner is stressful? Something else is far more likely to raise your blood pressure: salt hidden in all those goodies. Don’t blame the chef. Much of that salt was hidden from him or her, too.
read more | digg story
read more | digg story
Food makers pressured to cut sodium
Think cooking the perfect Thanksgiving dinner is stressful? Something else is far more likely to raise your blood pressure: salt hidden in all those goodies. Don't blame the chef. Much of that salt was hidden from him or her, too.
read more | digg story
read more | digg story
China mysterious naked tribal
“Ah fine” as a branch of the Yi, China mysterious naked tribes, naked tribal Afghan people advocating small fire, it is said that when mankind is ancient eat raw food, since the discovery of fire after learned to use eating cooked food, fine ancestors Afghanistan have to thank the fire, held on the annual regular Jihuo ceremony has been so far. Fin
read more | digg story
read more | digg story
Wednesday, November 21, 2007
The First On-line Food Ordering Service For Indian And Chinese Cuisine
Why not order freshly cooked Indian & Chinese cuisine as and when you like. Just browse through our exclusive menu on-line and add what you want and tell us when you want it. We are a fast growing company with an even faster growing client base. We thrive on giving our customers the best service and the best experience in using our site.
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read more | digg story
Ratatouille Food Frenzy Nintendo DS Review
Ratatouille Food Frenzy on the Nintendo DS is a compilation of seven mini games based on the cooking aspect of the Disney Pixar film. A couple of these mini games are found in other versions of Ratatouille based video games. The seven mini games are Flip the Fish, Food Fling, Slice & Dice, Cooking With Remy, Dinner Rush, Mollusk Madness, and...
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read more | digg story
Tuesday, November 20, 2007
Space cuisine: Beyond freeze-dried ice cream
"Space food" has progressed well beyond the classic freeze-dried ice cream or dehydrated fruit. Nowadays, space chefs cook meals like those we're used to, only they have to tailor them to the zero-gravity environment. Astronauts eat tortillas rather than bread because bread crumbs could interfere with sensitive onboard equipment.
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read more | digg story
The Science of Thanksgiving Dinner
Harold McGee, author of "On Food and Cooking," looks at Thanksgiving from two not necessarily exclusive perspectives: chef and scientist. Interesting read for those of us who have struggled with perfecting the late November feast, as some of McGee's findings fly in the face of traditional culinary methodologies.
read more | digg story
read more | digg story
Learn Italian, American and Indian Food from Video Recipes
This is a new video site with lots of recipes from American, Indian, to Diabetic diet, low fat and low cholesterol food. It consists of 18 categories. They are Chinese recipes, weight loss recipes, soup, drinks, cakes, desserts and more. Easy to cook and healthy to eat…
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read more | digg story
Review: "Cooking Jewish" - The Book
When Judy Bart Kancigor was excitedly expecting her first grandchild, she suddenly realized: how would this coming generation ever know her family’s history, hear the wonderful stories—and, more importantly, taste its wonderful food? review in the blog "Israel On Blog" if the new book, "Cooking Jewish".
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read more | digg story
Sunday, November 18, 2007
Heidi Klum v. Rachael Ray. In Jell-O.
Not really, but a girl can dream, right? Hey y'all Emily here. Heidi Klum should host a cooking show on the Food Network wearing nothing but silk stalkings and a smile.It's chef HEIDI KLUM showing off her kitchen prowess! She flips omelets like a pro in a candid behind-the-scenes look at her Malibu photo shoot...
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read more | digg story
Salmon Rushdie's Wife Cooks up "Food Porn" and an Empire
The star of "Top Chef" is a star in the making, on the brink of becoming the Next Big Thing.
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read more | digg story
Easy Camping Recipes Can Add Spice To Camp
To many folks, their favorite easy camping recipes being with instructions on how to use a can open and boil water. While heating canned soup or other type of prepared foods is the easy way to cook while camping, eating canned foods for several days in a row can get old.
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read more | digg story
food Lowfat and Desserts Lowfat,soon videos cooking
you like food and Desserts lowfat very Delicous cooking for chefs,soon food italian lowfat, chinese lowfat,japanese lowfat,mexican lowfat,and videos cooking.
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read more | digg story
Chocolate Caress
We want to eat, drink and smell chocolate for one simple reason. it's good and it might just be the best food ever invented. So if you are a chocolate fanatic you have come to the right place. You will find links to a very large number of web sites devoted to chocolate, find books for cooking with chocolate.
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read more | digg story
Wednesday, November 14, 2007
Food group releases anti NY trans fat ban ads
No surprise that a non profit group setup by food manufacturers and restaurants has started a new ad campaign against the planned move by NY to ban trans fats. It's a shame some of these groups don't spend their money identifying healthier ways to cook their foods. Don't get me wrong, I'm not for a police state, people have the right to choose.
read more | digg story
read more | digg story
Secret ingredient: USDA allows E. coli on 'cook only' meat
You want feces with that? It's not a question you want to hear from the kid behind the fast-food counter. But because of a loophole in the way the U.S. Department of Agriculture regulates beef processing, it is, we regret to report, a realistic question.
read more | digg story
read more | digg story
Monday, November 12, 2007
Lebanese colling recipes
web site to find all the recipes you want for cooking Lebanese food. Any one that has ever had good Lebanese food will want it again at this web site you can find all the recipes you need to cook your favorite dishes.
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read more | digg story
60+ Best Recipe Sites and Blogs to Spice Up your Cooking
Here is the best of the best recipe sites that help you to cook almost any food on earth. I love cooking and trying out new food. Here we go
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read more | digg story
You can always tell what the bus has eaten
This summer, 12 students from New Hampshire's Dartmouth College are driving across the country in a renovated school bus, called The Big Green Bus, fueled almost entirely on waste vegetable oil culled from fast-food restaurants along the way. The emissions from the bus smell distinctly like the food which the oil cooked earlier.
read more | digg story
read more | digg story
How-To: remove food debris from used deep-frying cooking oil
Food debris remains in deep fry cooking oil. How do you remove it? Ever try the sieve to filter the oil? Chances are it won’t work. Here is an effective way of removing those carcinogenic torched food particles from the deep fried oil for reuse.
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read more | digg story
A Cookbook of One's Own From the Internet
The idea of having an offline as well as an online way to share recipes was very powerful for us,” said Sarah Chubb, the president of CondéNet, who would not disclose the size of her company’s investment in TasteBook. “It’s another way for people to share their love of food and cooking.”
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read more | digg story
First Confirmed Revolution Software in Existence
Wok: Chinese Food Master Gaiden III is the first confirmed Nintendo Revolution software. And its a chinese cooking sim. Mmmmmmm fun. Spend time digitally slicing and dicing food you can't eat!
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read more | digg story
How to home cook an authentic Chinese fried-rice?
Most of the Chinese fried-rice I have eaten outside China has no Chinese flavor. The worst I normally get is from the so called Chinese food stall in the super market or the Chinese restaurant itself. They are all called Chinese fried-rice which actually are not. How
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read more | digg story
How to microwave steam-food without the hassle of steaming?
Steam food, although amount to a big portion of Chinese cooking, is not just another Chinese home dish. It is indeed a cuisine. A good Chinese steamed grouper
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read more | digg story
Friday, November 9, 2007
The Food Lover’s Site I’ve Been Waiting For
If you’re like me, you grew up watching someone cook, from time to time. And, if you’re like me, you have your favorite foods – call them “comfort foods,” if you wish. Those recipes, that when cooked, fill the air with aromas that can only be satisfied by sitting down and savoring.
read more | digg story
read more | digg story
How to Live Forever in Ten Easy Steps
Admittedly, immortality is a pretty broad and far-reaching subject for a mere cooking blog. But it can be safely said that one of the biggest determinants to your life expectancy is how you eat, what you eat, and how much you eat. Today's post contains ten suggestions for how to dramatically increase your lifespan, mainly by focusing on food.
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read more | digg story
30 Ways To Save The World While Making Dinner
From purchasing food to cooking to clean up, there are hundreds of ways to reduce your impact on the environment and still make a fantastic meal. Gathered here are 30 of the easiest ways to do just that.
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read more | digg story
The Joy of Cooking ? IPTVRecipes.com is way beyond Julia?s kitchen
For those of you who were born within a certain time frame, Julia Child’s PBS broadcasts and her subsequent cookbook, The Joy of Cooking, became the standard by which many explored and expanded their love of food.IPTVRecipes.com blows the doors off Ms. Child – no offense intended.
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read more | digg story
Thursday, November 8, 2007
Book Review: Jamie's Italy By: Jamie Oliver
Jamie's Italy is an Italian cookbook that is not only amazingly easy to follow but it offers a beautiful sense of Jamie's time in Italy. Not being one to read or use cookbooks I decided to review this book based on the name of the chef only. I have recently delved into gourmet cooking and often look to the Food Network...
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read more | digg story
Christmas Cooks Secret Family Recipe John Lewis Competition
ITV1's Saturday Cooks has teamed up with cool newcomer food site cooksforcooks.com to give away £8k of John Lewis appliance prizes for the 3 best uploaded Christmas recipes. Winners will also get their five minutes of fame when their recipes are cooked by AWT on Christmas Cooks in December. Christmas just got better for three lucky UK home cooks!
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read more | digg story
Big Green Bus smells like fries, runs on fat
This summer, 12 students from New Hampshire's Dartmouth College are driving across the country in a renovated school bus, called The Big Green Bus, fueled almost entirely on waste vegetable oil culled from fast-food restaurants along the way. The emissions from the bus smell distinctly like the food which the oil cooked earlier.
read more | digg story
read more | digg story
Top 25 food hacks
Here are 25 ways we humans show we can't ever be satisfied with the "usual" ways of preparing, cooking and even eating our food. Make it yourself. Do it yourself. Hack it yourself. There's something for everyone here.
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read more | digg story
What do I do with this mountain of food?
An article about the best way to heat and light your home, and cook your food, in an emergency.
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read more | digg story
Chef Michael Symon makes cut in Next Iron Chef
Will Cleveland chef Michael Symon cook his way to the top of the Food Network lineup or get pushed to the side of the TV dinner plate?
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read more | digg story
Food 2.0: Chefs as Chemists
Chefs are using science not only to better understand their cooking, but also to create new ways of cooking.
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read more | digg story
Food 2.0: Chefs as Chemists
Chefs are using science not only to better understand their cooking, but also to create new ways of cooking.
read more | digg story
read more | digg story
Noodling Around Asia: Culinary Vacations in the Far East
Most Americans like Asian food-- whether Chinese, Thai or Japanese sushi-- but most know little about it. But now there are tons of opportunities to go abroad and learn how to cook--and better appreciate-- Asian cuisine.
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read more | digg story
Low Fat Grilling: superstitious or Method?
A low fat diet has become a crucial part of a healthy lifestyle. for the reason that grilling allows fatty juices to drip away from foods, it is a classy cooking method for many people. However simply cooking food on a grill is not able to guarantee a low fat meal. There are three applicable tips to follow to get the most out of your grill’s potent
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read more | digg story
Friday, November 2, 2007
Gourmet Cooking: To prepare food better
Gourmet cooking is an art form. Anyone can prepare a meal and feed it to those that are in their family but it takes more time, care and planning to prepare a gourmet meal. By definition, gourmet cooking is a type of cooking that takes specialized cooking and presentation to make it elite, better in some way.
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read more | digg story
Thursday, November 1, 2007
Who's the hottest woman on TV now?
Who does everyone like? If anyone watches Food Network, they might know Giada de Laurentis of "Everyday Italian". Wow. I could watch a whole program and not even be able to tell you what she cooked. Runners-up include Vanessa Marcil-"Sam" from "Las Vegas" and Katherine Heigl- "Izzy" from "Grey's Anatomy". The Jury's still out on Rachael Ray....
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read more | digg story
Jazz Up A Jar Of Spaghetti Sauce With Fresh Ingredients
This is a great 3-part instructional video on how to make a fresh tasting Italian pasta dish using a jar of spaghetti sauce as a base. The recipe and cooking instruction is very good for folks who love traditional and authentic Italian food but are pressed for time. It was an excellent education on using fresh herbs and vegetables for flavor.
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read more | digg story
Looking For Great Camping Cooking Equipment?
Are you a true blue Italian food lover? Has cooking always been a great passion of yours? Do you often find that you are cooking the same dishes week after week? Do you want to add more variety and make some of the best Italian dishes you have ever tasted? Why not look into Lidia’s Italian cooking recipes!
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read more | digg story
Big stink about garlic
A quintessential element of traditional Italian and Mediterranean cooking, garlic is at the centre of a gastronomic dispute in the nation that prides itself on the quality of its food. To critics it is just a stinky product that overwhelms more delicate flavours. Admirers say it enhances taste, gives the dish that extra punch...
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read more | digg story
Google's Recipes Search
How to cook something delicious? am hungry now? How long will it take to cook for my number of guests? How much fat my food has? How to make a Italian food with more of protein and less of sodium? These are the questions arise in our mind very often. Now Google has answers for these in their newly launched service by Google in Recipes search.
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Huh? Italian Food, Japanese Style
Says Amy, "I love Italian food. I lived in Italy and studied the language and learned to cook there. But I seriously didn't expect to eat Italian food in Japan until I got a recommendation for Kabe no Ana."
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Cooking Light Recipes
Do you know that cooking at home is pretty darn easy? Well to most of us Cooking Light Recipes is a total nightmare and instead we just pop out to the local fast food restaurant. Not only does this totally blow a hole in our wallets, but seriously eating out every night isn’t exactly the healthiest thing.
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Howto Install RAM - Tutorial with for Beginners with Photos
If you're not familiar with RAM, think of it like this: If your CPU were a cook, then your hard drive is the refrigerator, and your RAM is the kitchen table. When your CPU starts cooking dinner, it lays out food from your hard drive/refrigerator on your RAM/kitchen table for fast and easy access. If your RAM is too small, you might not have enough
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Delicious asian cooking foods !!!
A fully illustrated guide to Asian ingredients featuring over 100 delicious, authentic recipesIncludes everyting you need to know about the Asian kitchen, fron essential equipment and store-cupboard ingredients to choosing and preparing fresh vegetables, fuit and fish Leam the secrets of Asian cuisine, fron choosing and using a work to making...
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all recipe of indonesia food, recipe europe, asian recipe, america recipe,
The secret of the delicious cooking recipe from foreign countries that have been encompassed by the great cook. Now please tried, because the feeling had not a lie.
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Videos - Asian Drum Solo, Christopher Walken's Food Network Audtion Tape
Two funny viral videos. One is of Christopher Walken audition tape for a cooking show. The other one is a Asian man rocking it with the keyboard drum samples.
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1250 Quality JPEGs 1280x1024 Res. Total 404 MB
1250 Quality JPEGs 1280×1024 Res. Total 404 MBCategories: Asian Foods, Breads, Cheese&Milk, Chips, Cooking, Deserts, Drinks, Fruits, List(Backgrounds), Meat, Sea Foods, Serving, Other.
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Wednesday, October 31, 2007
Weight Loss Recipes
To eat the right food during a weight loss period is not always easy.You can measure every thing before you cook or put it into your mouth but that is not necessary.Use the "plate method"
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The Sous-Chef Is an Inkjet, Printed Edible Sushi, Cooking w/Lasers, & more
Likely the only restaurant in the world with class IV lasers, InkJet Printers, Liqud Nitrogen, Helium, Superconductors, and Ion Guns in the kitchen, all to make us change how we experience food.
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End of the free recipe era: copyrighting food
From the lets-make-lawyers-more-rich detp: Megnut food blog points to a moral panic among chefs reacting to plagiarism of their recipes and presentation -- cooks who propose that they should be able to copyright food.
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Monday, October 29, 2007
Some cereals 'contain just as much sugar as a chocolate bar'
Anyone swapping a traditional cooked breakfast for a bowl of cereal for health reasons may end up eating food with as much sugar as a chocolate bar, according to a survey. Which? said that many breakfast cereals were stuffed with sugar and salt despite many being aimed at children or health-conscious shoppers.
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Cooking Up a Good Holiday Read
An award-winning wine and food writer from Texas gives his choices for the best cookbooks to give for the holidays and the reasons why these are the books to use in your kitchen. Top of the list: "How to Cook Everything." But you will also find other cookbook classics on this list. Check it before you do that last minute shopping.
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Chattanooga Foodie Tour
Brief report about where to get down home cooking (BBQ, soul food, southern cuisine, and more) in the Chattanooga, Tennessee area. All the restaurants are extremely low budget options, except for the upscale (yet understated) Canyon Grill, which is still reasonably priced and very good value for money.
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Post-Peak Oil Puppy Chow
The recent pet food scare has led many people to cook for their pets. Not surprisingly, pet food companies and veterinarians are warning of the dangers of trying to feed your own pet – the former for fear of profit loss and the latter for liability reasons.However, just as we humans used to be capable of procuring our own food, so too were our pets
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BayWolf in Oakland: Go Duck Yourself!
BayWolf Restaurant in Oakland is why I personally eat out. Inventive, creative and very different food is the only reason, I believe, to go to restaurants. Without sounding snobby, I can honestly say that my fiancée and I are fairly decent cooks. If we want to eat something that we know how to make, we can stay home and cook it.
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Organic Tuscany - The healthy way - eat organically and locally in Italy
This site is for an organic cooking school in Tuscany. It promotes organic farming and cooking, reflecting the ever-growing concerns about pesticide residues and GM foods. The ingredients used on the cooking course are organic, fresh and locally produced. There are visits to organic and biodynamic farms, with meals and olive oil and wine tastings.
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Indian Spices
This site is made for some of best veg Indian food dish . read some of the best cooking recopies and enjoy the test of India.
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Family Dinner: A Man in the Kitchen: Reporting & Essays: The New Yorker
Father, who escapes into gourmet cooking leaves family because of wife's alcoholism. Father and son reunite years later in Italy with food being common denominator. Story's theme is excellent but it's far too elliptical and poorly constructed particularly for the New Yorker Magazine.
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Aboriginal Dreamtime Experience with Didgeridoo Music and Australian Food
Aboriginal dreamtime experience with Didgeridoo music and Australian Food. Our Australian television cooking show and the country’s only Australian cuisine promotional events company, Dining Downunder recently formed a strategic alliance with Australia’s leading Aboriginal and Torrens Strait Island dance theatre, Descendance Aboriginal Dancers.
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New Reality TV show: Fat Kids Can't Hunt
A BRITISH reality television program to be filmed in Australia this winter will force fat children to hunt for food with Aborigines. If the children want to eat, they must follow the strict rules of the Aborigines, eating plants, grasses and fruits as well as trapping, killing and cooking any animals or insects they find.
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Step-By-Step Guide to Using Your Knife Like a Pro
We've all see cooks on the cable food channels, cutting, dicing and slicing like kitchen Samurai's. It's as if your kitchen knife was some strange Cuisinart Borg implant, that people like Bobby Flay and the Iron Chef ____ dude are only able to assimilate at culinary school. Well fear not my cutlery challenged here's a great step-by-step guide!
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Food Borne Illnesses - Hepatitis A
On February 14, 2007, Sports Illustrated threw a party to celebrate the launch of their 2007 Swimsuit Issue that was catered by celebrity chef Wolfgang Puck’s catering service, Wolfgang Puck Catering. Unfortunately, one of the cooks for the event was infected with acute hepatitis A, and the Sports Illustrated event is merely one of 13 events ...
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How the Crack Dealer Became a Chef
Have you ever heard of Chef Jeff Henderson?Until a few weeks ago, I hadn’t either. That’s when our publicist mentioned him and his new book. (We have the same publisher.) Jeff grew up in L.A. and San Diego, became a big-time crack dealer, and was sentenced to a long term in prison, where he learned to cook and became passionate about food....
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Download Restaurant Empire - A Gastronome's Dream Come True
Starting with nothing except some cash, a passion for food and a great idea, you start by building a restaurant from the bottom up - hiring waiters, decorating, even cooking the meals. Restaurant Empire takes the art of cooking and running a restaurant to new heights. Command over 30 chefs and conquer the culinary world!
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Will Your Food Taste the same Without Trans Fat?
No more trans fats with those french fries? No problem. The city's ballyhooed ban on trans fat cooking oils in all New York restaurants — an idea that gave chefs indigestion when first proposed — seems to be going surprisingly smoothly. Across the city, most fast food chains say they've already made the switch days before the July 1 deadline, which
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Green Food Blogs Satisfy Picky Eaters
America is becoming a land of foodies. From the popularity of the Food Network and shows like Bravo's Top Chef, to the popularity of cooking gear stores like Sur La Table and Williams Sonoma, more and more of us are finding out how sublime and satisfying preparing and eating dishes at home can be. Just yesterday I lingered over a bowl of perfectly-
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Ratatouille Free
Here is an update for the movie Ratatouille. Its all free, and the quality isnt too bad either! This movie is about a rat. This rat wants to become a chef. So he secretly does… pretty disgusting that a rat is cooking up brilliant food in the kitchen, but its a feel good film, by [...]
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Niamh Jones Bikram yoga workshop: County Galway, Ireland
The cost of the course is €300 and includes accommodation and vegetarian meals.The food is cooked by Paddi the gourmet vegetarian chef who ran Seventh Heaven the well known restuarant in Galway city. A single room costs €60 extra. Suitable for beginners to intermediate, but one should be reasonably fit, as the Bikram yoga is quite dynamic.
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Back On The Chopping Block
So we’re three episodes into the second season of Top Chef and I don’t think it’s measuring up to last season quite yet. Maybe I’m just getting burned out on reality TV cooking shows through multiple seasons of Hell’s Kitchen and The Next Food Network Star and last season’s Top Chef but something about […]
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Trial by fryer | Salon Life
Chef Gaby Hamilton recounts an early lesson on running a restaurant and being a chef. Well-written as usual, her tales of exploding appetizers, kitchen combat, and foolhardy flight-by-the-seat-of-her-whites will echo for anyone who has ever worked a kitchen, and amuse everyone with an interest in food and cooking.
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Gordon Ramsay - Does all that Bad Language affect the taste of the Food?
I love watching celebrity chefs on TV. Hugh Fearnley-Wearnley is a favourite, as was Nigella when she was still cooking. Gordon Ramsay, though, just leaves a bad taste in my mouth. Obviousl...
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Backyard Chefs Fired Up Over Infrared Grill
With the expiration of a key patent, major gas-grill manufacturers have scrambled to bring infrared cooking to the masses. The grills are still powered by propane and have traditional gas burners that heat mostly by convection - or hot air. But they also can cook foods with radiant heat generated by one or more infrared burners.
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Yahoo Launches Yahoo Food
Yahoo launched Yahoo Food, that contains “recipes, advice from regional celebrity chefs, video cooking guides and easy-to-use Web tools.” See screenshot below.
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Health & Fitness: The Raw Vegan Food Revolution
An explanation of raw food veganism. Why are people only eating fruits and vegetables and, then, not cooking it?? Discover chef videos, podcasts, and more.
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Sunday, October 28, 2007
Bobby Flay: Egotistical Jackass
All about the hidden lies of his show, Throwdown. First of all, Food Network lies to the chefs, telling them that they want to do a show about them. At no time is Bobby Flay or a challenge mentioned. Just "we wanna do a show all about you". And once the cameras are rolling, in walks Flay - without warning - to challenge the chef to a cook-off.
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ITALIAN COOKING SCHOOLS
Would you like to learn more about cooking? Has it always been your dream to be a chef? Maybe you are not ready to take the leap yet? Maybe you are? Maybe you are not certain if you are a good cook? Maybe you just want to learn how to cook like a pro? Or maybe you have always loved Italian food and can make a great spaghetti dish that leaves your f
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Hell's Kitchen 2007 Loses Another Chef and Food Network's 2007 Star Begins
Here's the weekly review of Food Network's "The Next Food Network Star" 2007 and Fox's "Hell's Kitchen" 2007.Lots of pics, and VIDEO, you'll find nowhere else on the Internet and a wannabe cook's review of all the action.Also we peeked into "The Next Best Thing" and got some notes and pics from the world of celebrity lookalikes.
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Speedy meals for time-poor chefs
Gill Levett was just like many of us – she wanted to cook healthy, tasty meals for her family but ended up relying on convenience foods just because – well, you do, don’t you? One day, after seeing a ‘well known celebrity chef’ on TV extolling the virtues of trying something new, she decided that she was going to REALLY try something different...
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Cooking Tips For Outdoor Chefs
Outdoor cooking isn't for everyone. It takes a person who is willing to put his reputation as a grilling superstar on the line each time he lights a gas grill or tosses a match onto a flammable pile of charcoal. that the people he feeds will appreciate the food he has cooked. Each time he (or she) steps out of his home into his back yard, armed wit
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McDonald's Fry Cook Watches Too Much Hell's Kitchen, Coworkers Blanched
VILLANOVA, NM - Villanova east city mall McDonald's fry chef Andrea Popp, apparently obsessed with recalcitrant "Hell's Kitchen" pop-star Chef Gordon Ramsay, promised to "shake her franchise owned fast food restaurant to the Draconian core." Rattled and unamused coworkers explain.
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Cooking Mama
This cute cooking game uses the touchscreen of the Nintendo DS to let you cook meals. Playing as a female chef, you have to prepare the food (slicing the vegetables, slicing the meat), then cook it on the stove. Use the stylus as their master kitchen tool to chop, slice, pan fry, knead, grate, mash, peel and more. With touchscreen play, you can do
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Passion For Food And Life ( I aint no Chef but I sure love to Cook)
A place to share recipes, cooking tips, healthy eating, lifestyle. Also educational story telling through Teddie Tailers. Come and watch and give us your feedback. We're new at this and we aim to improve as we do more shoots.
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Look cool while you're cooking
This post and video explain how to flip food around in your pan like a professional chef. Like the guy says, "Look like a stud at dinner parties". It's all in the wrist, baby.
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Food ingredients essential for healthy cooking
wow, its all i can say after reading this. a chef gives a list of the necessary HEALTHY ingredients for a healthy cooking lifestyle. VERY informative and helpful.
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Food trends sprouting at Virginia farmers’ markets
Americans are changing their eating habits. They are dining in, trying new foods and new recipes, eating healthier and searching for the freshest ingredients. Celebrity chefs are encouraging more adventuresome cooking.
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Grilling Tips with Celebrity Chef Jon Ashton!
"Celebrity Chef and TV Personality Jon Ashton Provides Unique Tips to Thrillthe Grill This Summer and Announces a Nationwide Cooking ChallengeSummer time is just around the corner, and that means it's time to dust off the grill and release your inner-chef! Steaks, hamburgers, chicken and hot dogs consistently top the list of foods that Americans gr
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Four Simple Chef Secrets For Cooking Up Success
Ever wonder what makes professional chefs' food taste so good? Sure, they have great kitchens and tools and an army of people helping them, but more importantly they know lots of great steps to make food more special. These simple shortcuts will help you add great flavor when you cook, and might even save you some time and money!
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Ayurvedic Cooking - organic vegetarian Indian health food
Looking for a healthy alternative for your personal chef or catering needs? Interested in learning about the health benefits of vegetarian Indian (Ayurvedic) cooking? Need authentic Indian herbs, spices and supplies? Whatever your Indian cooking needs, for personal and experienced assistance, Vedic Cooking is the answer.
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A WFT Reader Asks: “Why no African American Cooks on the Network?”
Help us discover the answer to why there is a lack of African American chefs on the Food Network.
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Mario Batali and Gwyneth Paltrow in the Kitchen Together
The unusual combination of Food Network (the Iron Chef)'s Mario Batali, and Academy Award winning actress Gwyneth Paltrow team up to explore Spain, cook, enjoy the food, and spend time together.
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Audi Cooking
Observer Food Monthly and the Audi A6 have teamed up to present four films with the four most revolutionary young chefs in the country using cutting-edge philosophies of food, innovative technology and techniques to re-define our concept of food and some classic British menus.
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Celebrity Chef - Winter Barbecue
Celebrity health food chef Bethenny Frankel hosts a Winter BBQsponsored by Diet.com. Bethenny has cooked for celebrityA-listers such as Paris and Nikki Hilton, Mariska Hargitay and Anne Heche. Bethenny was the runner-up of The Apprentice: Martha Stewart show.
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Chef, ready to take a gamble? Sign Up for 'Food Poker'
Cooking right now in the BBC Idea Kitchen is Food Poker. They seem to be recruiting cheering (jeering) audiences rather than chefs actually.Chefs might already be fighting for a spot on the show. They are the new Pop Stars after all or so they think.
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Ratatouille (2007)
Remy is a rat, constantly risking life in an expensive French restaurant because of his love of good food, as well as a desire to become a chef. Yet, obviously, this is a rather tough dream for a rat. But opportunity knocks when a young boy, who desperately needs to keep his job at the restaurant, despite his lack of cooking abilities
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Crazy celebrity chef cooking a tortialla with a Steam Iron
This guy is actually cooking the food on TV with an Iron? Seen a lot of crazy stuff on cook shows but this has gotta top it all! Wack
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iCooking.TV - video guided channel TV about cooking
iCooking.TV is a unique website devoted to all things about food with a video demonstrations, celebrity chefs and hosts, cooking techniques.Simply all about cooking.
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iFoods.tv - Not 'Facebook for Foodies' But a Good Web Cooking Show
This week chef to the stars Niall Harbison launched a social network aimed a food lovers, iFoods.tv.
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Molto Mario leaves Food Network
Mario Batali is leaving Iron Chef America after network executives decided to chop his cooking shows.
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French Cooking made easy
French food is always elegant and refined. The masterpieces of royal cooks have become a signature in French cooking. The world’s greatest chefs were masters of French cooking or cuisine. French cuisine is also noted for the diverse food preparation coming from the 26 different French regions. French cooking and techniques have greatly..
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Favorite Steak House in Town
I have been an avid Chef ever since I moved off to college. My parents never taught me how to cook when I was a kid, so I was pretty unprepared for living on my own. Once I learned, however, I took to it like a duck to water. In general – unlike most gourmet food fans – I prefer to cook almost exclusively at home. I very rarely eat at restaurants..
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Cooking with Alice Waters: California Food Revolutionary
Alice Waters is one of the best-known American chefs since the 1970s. She has been credited with creating a culinary revolution in the U.S. In 1971, she founded Chez Panisse, the original "California Cuisine" restaurant in Berkeley, Cal. This article is about the experience of cooking lunch with Ms. Waters. Photographs and a video are included.
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Pennsylvania Culinary Institute
Students entering Le Cordon Bleu program at the Pennsylvania Culinary Institute will be trained in the finest disciplines necessary to begin a culinary career path toward success in the food services world. Graduates from the Culinary Institute are ready to enter the cooking industry as a caterer, baker, cook, chef, or pastry chef.
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NEW PHOTOS! Hottie Chef Giada de Laurentiis of Food Network In Hawaii
Look … gotta be honest with ya here. The only reason these photos are getting posted are because hottie GIADA DE LAURENTIIS has the ability to take grown men turn to the Food Network to learn how to cook. It’s an amazing, mystical power she has. No chance she eats though - have you ever seen a cook with a figure like that? More pics of Giada ...
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What is “Mise En Place”?
You probably heard this term before. Watching a cooking show or maybe as a staff worker in a food service establishment. This term makes or breaks a professional cook. This shows the Executive Chef if their new cook knows what the hell they are doing. Mise En Place basically means...
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Why didn't I think of that? "What are you hungry for?" IPTVRecipes.com
IPTVRecipes is _the_ place you've been waiting for - serving up food lovers needs. Home cooks, professional chefs, and food-related businesses have a divine cooking social network, all user-generated, for free. Broadcast your favorite "comfort food" videos through your personal MyKitchen (soon, straight to your home TV)!
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Super Mazipanario! - Mario and friends in marzipan- A twist on tradition
Marzipan has been used for centuries in countries around the world to make elaborate characters, fruits, objects that are both amazing to look at and edible. Well, check out this food blogger's take on cooking with marzipan. She admits that the princess must have been eating her own gingerbread cottage as she is a bit "thicker" than in the game.
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Free Stand O'Food download game | No Stand O'Food full cracks or serials -
Keep the line moving as customers and orders start piling up. Slap together burgers and cook up some bacon as quickly as you can! But it's not all about speed. You've also got to plan ahead. Put the sandwiches together in the correct sequence, and set yourself up so you can make the next sandwich without difficulty. Stand O' Food will satisfy all o
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Be like a McDonalds in a Stand O'Food Game
Keep the line moving as customers and orders start piling up. Slap together burgers and cook up some bacon as quickly as you can! But it's not all about speed. You've also got to plan ahead. Put the sandwiches together in the correct sequence, and set yourself up so you can make the next sandwich without difficulty. More in new Stand O'Food Game!
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Worst Wii game ever gets an equally fun contest in New York
Cooking Mama was fun on DS, but bringing it to the Wii as a stand alone cooking game? Come on Nintendo, give us a complete Harvest Moon Wii game with cooking implemented, what a waste of fifty bucks. There's a cooking challenge contest in New York where they'll give away food and a free copy. I expect a line of 300 Spartan starving hobos.
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Blogs Touch Lives
Blogs touch others by stimulating their intellectual interest, building relationship, influencing others on issues ranging from simple blogging tools, monetizing a blog, gaming, foods and cooking, to serious stuffs like career and business and to the most serious life issues like marriage, parenting, faith, unbelief, etc.
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Restaurant Empire Game at BD Studio Games!
Restaurant Empire: A gastronome's dream come true! Starting with nothing except some cash, a passion for food and a great idea, you start by building a restaurant from the bottom up - hiring waiters, decorating, even cooking the meals. Restaurant Empire takes the art of cooking and running a restaurant to new heights.
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Honeymoon To Start Your Marriage Right
The twosome on a honeymoon together should want for nothing if they did their proper planning and chose an ideal resort area. However one enjoys their food cooked can be accommodated by the world-class chefs of popular honeymoon resorts around the world. It does not appear like much at the time, but any small trip may do for a honeymoon as long...
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Freezer Friendly Tips
Eating properly takes a lot of effort, so I'm always looking for things that will save time in the kitchen. One of the biggest timesavers is simple. Cook double and triple recipes, then freeze individual servings for later. Not everything can be frozen, so here's a lesson on what freezing does to food and tips on how to freeze foods successfully.
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Cooking Barbecued Food Properly
Thinking of a barbeque this summer, there are a few simple safty tips to remember! So before you turn your thoughts to having barbeques and parties, inviting family and friends over to share the beautiful summer weather and some food. We need to be aware of how to correctly cook the food, and ensure that all meat on the barbeque is cooked properly
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The Power Of Even Heat Distribution
The Power Of Even Heat Distribution by Robyn Cook - When the time comes to invest in new cookware, consider the importance and power of even heat distribution. Even heat distribution can not only help to ensure that you save on energy costs but also that your foods are cooked properly.What comp
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How To Make Crispy Hash Browns with a Fried Egg
Hash browns almost seems like the forgotten comfort food. Maybe because really good ones are difficult to come across, or at least they can be tricky to make yourself. If you don't take your time, they won't cook properly; if you cut them too large they'll take forever; if you utilize a skillet or cast iron pan and skimp on the fat, they will stick
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Avoiding Holiday Emergency Room Visits from Food Poisoning
Taking extra care while cooking for your family during the holidays will avoid making costly painful emergency visits to the doctors or hospital due to food poisoning. Follow directions and as always ask for help if you need information to properly cook and serve your family this season.
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China develops first cooking robot
I've been tracking this field for years, finally the first proper cooking robot has been unveiled! This one is about the size of a refrigerator, can cook thousands of Chinese dishes, and will go on sale in 2007. Initially it's intended to be used for fast food, but will eventually be available for home use. (no photo)
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Saturday, October 27, 2007
Restaurant Empire Game
A gastronome's dream come true! Starting with nothing except some cash, a passion for food and a great idea, you start by building a restaurant from the bottom up - hiring waiters, decorating, even cooking the meals.
read more | digg story
read more | digg story
Food Word of the Day Game - Play & Learn New Cooking & Food Terms
Check out this fun new food game on Find More Facts. You can play and learn lots of new cooking and food words. It's a lot of fun!
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Lovely cooking, Delicious food!
Something awesome to soothe your eyes and water your mouth. Something different to taste. This site seems to have some novel dishes, some useful information and ideas to make your food taste better! Have a look! Too bad there isn't a "food" category in Digg :-)
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5 Bits of Advice I Wish All My Friends Would Heed
I’ve long believed that healthy doesn’t have to be ho-hum and delicious doesn’t have to be over-the-top decadent. And they don't. After writing articles on health and food for Cooking Light, Health, Fitness, Prevention and other magazines, I've distilled the messages down to these five things--bits of advice I wish all my friends would heed.
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Zipties for your food
There's a new product called foodloop designed to replace butcher's twine and toothpicks in cooking. It's made of food-safe silicone, reusable and sold in packs of six for $15 US.
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Tips to Keep Cooks Out of Trouble This Holiday Season
The holidays can be a recipe for accidents in the kitchen: There's a lot of family, a lot of food and a lot of cooking to do - but not a lot of time.That's why the National Consumers League (NCL) is offering tips to keep consumers safe in the kitchen this holiday season.
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Beyonce Safe From Hepatitis A – And The Rest of the Party-Goers?
Guests to a Sports Illustrated party are faced with some unsavory effects – a risk of hepatitis A contamination because of a prep cook. Hollywood caterer Wolfgang Puck was responsible with food supplies at a Sports Illustrated Swimsuit Issue party on Feb. 14. The event centered around this edition’s cover, graced by the beautiful Beyonce Knowles.
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Yummy for Dogs: A Cook Book for Canines - Lulu.com
Worried about all the poisons that keep turning up in commercial dog food? Here's a cookbook for safe, healthy, homemade dog food. The author donates all profits (and a lot of her time!) to animal rescue organizations.
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Salmonella Outbreak Tied to Pot Pies
Several state health departments have told ConAgra Foods Inc. its Banquet pot pies may be linked to cases of salmonella, but the company says the pies are safe if they're cooked properly.
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Cooking Up a Storm (The History of Chez Panisse)
David Kamp offers an insightful look at the history of Chez Panisse and Alice Waters, the visionary behind the renowned Berkeley restaurant that ushered in the era of California cuisine, organic cooking, and a host of related food trends that changed how everyone from chefs to adroit home cooks think about food and its preparation.
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Southasian Recipe, Home for Indian,pakistani,bangladeshi, Srilankan recipe
South Food Recipes, Indian Recipe, Indian desserts, Indian Cooking, Indian Food, and information on Indian food culture,cooking equipment, glossaries, food history,desserts.
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Tutankhamun's Cook Book - Egyptian Food
Ancient Egyptians were one of the most successful civilizations in the history of planet Earth. I've always wondered what did the Egyptian pharaohs eat. Now there's this book promising to reveal the truth. It claims to contain some real ancient Egyptian food recipes.
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A brief history of Amsterdam
Two Frisian fishermen were fishing off the coast but had caught little. They decided to land their boat and cook up the few fish they had caught. Their dog ‘hond’, she had no other name, was tired and hungry and ready for some food........
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read more | digg story
A brief history of Amsterdam
Two Frisian fishermen were fishing off the coast but had caught little. They decided to land their boat and cook up the few fish they had caught. Their dog ‘hond’, she had no other name, was tired and hungry and ready for some food........
read more | digg story
read more | digg story
Eurasian Tomato Chicken
Today I prepared Eurasian Tomato Chicken, therefore I would like to share a little about Eurasian Food. I am proud to say that the food of the Eurasian community represents the deepest blending of the cultures of Malaysia, including the influences of Malay, British East Indies, Dutch, Portuguese, Indian, Chinese and Nyonya cooking which...
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The Chinese and Exotic Food Legends
Including the delicacy: live monkey brains. "The cooks first force the monkeys in the cage to drink rice wine to make them drunk, then pull them out from the cage and bind their limbs ( to prevent them from awakening), then they chop open their skulls with a sharp knife, and then scoop out the white brains"
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Mongolian fire pot
Also known as a Chinese hot pot or steamboat (in Singapore), this is not unlike a fondue pot, in that it allows food to be cooked at the table. The design is different from that of a fondue, however, as it consists of a central funnel, which is filled with burning charcoal, surrounded by a moat in which hot stock is placed
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Chinese cook entire cow for charity
During a Food Festival in Sheng Yang China, one company boiled a 1,500 lbs cow. It was 1.3 meters long and 2.5 meters high.
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What is an msg allergy?
MSG is the acronym for Monosodium Glutamate, which is a type of food additive that is used in Asian cooking to enhance the flavor. Although most often used in Chinese food, it is used throughout most other Asian cultures. For people with an MSG allergy, the symptoms could range from mild to serious. Typically, if a person has sensitivity to MSG...
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The Last Chinese Chef and Technology
Things like food and porcelain are so old hat now that we rarely think of the technology behind them and the significant discoveries that have gone into the centuries long developments that we enjoy everyday. This interview discusses the technology of Chinese cooking and the role in plays in Mones' novel.
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Robot Cooks Chinese Food
"You want eggroll wit dat?" Chinese company Fanxing Science and Technology Co. Ltd in Shenzhen has invested four years and more than 2 million yuan (about 250,000 U.S. dollars)developing a robot that cooks perfect Chinese food. Called the AIC or AI Cooking Robot, the automatic kitchen can do.
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What do Black Chicken have to do with country loving in Beijing?
Black chicken the newly discovered antioxidant rich Chinese food cooked in a video about country loving in Beijing.
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Retain The Culture With A Chinese Cooking Wok
The experience of cooking Chinese food can be fun with the use of proper cooking utensils. People have now realized the importance of cooking Chinese dishes with traditional utensils allowing them to re-creating the exact flavor...
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Ginger Sesame Hakka Noodles Recipe
An introduction to the fusion of Chinese and Indian food, also known as Hakka cuisine, followed by a recipe for Ginger-sesame Hakka Noodles. Written by Nandita, a qualified medical doctor who enjoys cooking and writing in her spare time.
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Filipino Recipes - Why they are special
Filipino food are not very popular when compared to other Asian food like Chinese or Japanese. But that shouldn't be the case. Filipino food are a delight to have and so easy to cook. Find out how.
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read more | digg story
Learn to cook chinese food:The best mentation-pineapple -olla rice
Our city is expanding everlastingly while our transportation is getting more and more congested.we are getting used to having food and water bec we probablely will be caught in a jam for 2 or 3 hours
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Wikipedia founder admits to serious quality problems.
Traditionally, Wikipedia supporters have responded to criticism in one of several ways. The commonest is: If you don't like an entry, you can fix it yourself. Which is rather like going to a restaurant for a date, being served terrible food, and then being told by the waiter where to find the kitchen. But did you come out to cook a meal?
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read more | digg story
PETA TO AL GORE: YOU CAN’T BE A MEAT-EATING ENVIRONMENTALIST
The Most ‘Inconvenient Truth’: According to U.N., Animals Raised for Food Generate More Greenhouse Gases Than All Cars and Trucks Combined. PETA sent a letter to former vice president Al Gore explaining to him that the best way to fight global warming is to go vegetarian and offering to cook him faux "fried chicken".
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5 Things Your Caterer Won’t Tell You
Here are the top 5 things that your caterer will NEVER disclose to you... 1. “WE RELY ON THE ‘FULLPLATE’ THEORY”... 2. “THERE’S A TRICK TO LAYING OUT THE FOOD"... 3. “STARTERS AND LESS IS THE WAY TO GO”... 4. “WE COOK UNDER GROSS CONDITIONS”.... 5. “WHO SAID WE WERE GOOD AT MATH?”
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Fun ideas to teach even young kids about healthy eating and cooking
In light of the growing epidemic of childhood obesity and diabetes, many parents wonder how to teach kids healthy eating habits with preaching. One practical way is to involve them in the kitchen and show them healthy foods can be delicious, fun to make and don't come in a paper bag....
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For Easter day: Easter Basket
Easter is only a short while away and Johanna at The Passionate Cook invites us to blog about Easter, Easter baskets, Spring, Passover and all the other ways that we celebrate the end of winter and the coming of new life. Well, that’s the theme of Waiter There is Something in My…Easter Basket, but the focus is food. My basket holds brightly colored
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Possible Long Term Effects From Processed Foods
With all the hustle and bustle of juggling our jobs, along with making sure the children and the rest of the family is fed, the easiest way of course is to keep the freezer filled with diverse frozen dinners. With homework, transportation to and from school activities and maybe diverse sports, there is not much time to cook dinner.
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read more | digg story
Contaminated Water At Lejeune Suspected In Death and Illness
The government for failed to protect marines and their families from an enemy that invaded their lives in a most intimate way: through the water that quenched their thirst, cooked their food and filled their bathtubs every day. U.S. health officials here in Atlanta hope to finish a long-awaited study by year's end to examine whether the water
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An Enemy that Fulfilled their Thirst but Killed them
Thousands of Marines and their families went to serve their country at North Carolina's Camp Lejeune. Many wound up fighting it, blaming the government for failing to protect them from an enemy that invaded their lives in a most intimate way: through the water that quenched their thirst, cooked their food and filled their bathtubs every day
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Chicken Parmesan Polenta
I love Italian food, but pasta sort of works my last nerve. I spend all this time preparing and cooking it, and three bites later, I am completely full for 20 minutes or so. It pisses me off. Screw you, pasta, and the noodle horse you rode in on. I have also been looking for a healthier way to make crispy and bread
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read more | digg story
Saving the world, over lunch
The Sydney Morning Herald brought together environmental scientist Tim Flannery and Margaret Fulton, a cookery writer, over an organic lunch cooked by chef Justin North at Becasse. A discussion, over a meal, is a great way to consider the big issues facing Australian food production, and giving them a human dimension. I suggest a new food guide.
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read more | digg story
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